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Jul

12

2012

The Fresh 20 Cookbook – Call for recipe testers

15 comments

Our book is almost ready for production.  It’s been a crazy year and the inspiration has been flowing from dozens of experiences, hundreds of community ideas and many resources. The book is set to release in February 2013, which on one hand seems so incredibly far away, and on the other so incredibly close.

Our intention is to make a useful cookbook with delicious recipes. Can you help us? Are you a whiz in the kitchen? Do you know how many teaspoons are in a Tablespoon?  Does getting a recipe right make you smile on the inside?  Are you just beginning to cook? We need you! Your opinions, suggestions and encouragement would be a blessing.

We’ll pick 20 recipe testers and give you a choice of recipes in three categories of classic, gluten free and vegetarian.

In return, for your feedback of 3-4 recipes, you will receive a signed copy of the cookbook upon release and a recognition in the book. Yes! your name in lights…well, print.

If you think you can commit to being a part of this journey, then please take a quick moment to fill this out. We’ll be contacting a handful of testers very soon to get the process rolling!

Thank you!

{ 15 comments }

sally renna July 12, 2012 at 3:27 pm

I would love to be a tester as I love to cook and am always looking for new recipes to try.

Vanessa Peterson July 12, 2012 at 3:37 pm

Sounds fun!

Dottie Wieclawska July 12, 2012 at 3:47 pm

I would love to! This would be a dream come true for my gluten free taste buds :)

Andrea Cats July 12, 2012 at 3:52 pm

I would love to help out! Would live to test out your gluten free recipes! I have a new kitchen I’m looking for excuses to spend more time in. Pick me! Pick me!

Jenn Grubb July 12, 2012 at 4:24 pm

I would love to be a tester!! I love to try new recipies and be in the kitchen! I love to cook, and cooking new and exciting things!

Rebecca Galloway July 12, 2012 at 5:14 pm

I would love to be a recipe tester. I am interested in a variety of new recipes. I am trying to get my family to eat healthier!! I would jump at the chance to help.

liz {learning to juggle} July 12, 2012 at 5:28 pm

I would LOVE this. My husband and I are trying to get my family onto more whole and healthy foods, I have no doubt that your cookbook would be a great tool in that quest!!

Lissa July 12, 2012 at 5:35 pm

I definitely want to be a recipe tester. I am new to cooking generally and my boyfriend has lived all the recipes we have cooked this far. All your recipes allow us to try amazing, new, and definitely fresh dishes!

Heidi b July 12, 2012 at 6:06 pm

Would live to test some of the recipes .. Have been a loyal customer for 2 years and referred many friends!!! Anything I can do to help such a great company would be a pleasure ( happy to test classic or vegetarian )

Pamela Green July 13, 2012 at 5:39 am

Sign me up

Tracy A July 13, 2012 at 5:53 am

I would LOVE to be a recipe tester! I am about 2 years into my ‘real food’ journey and I value your approach of using fresh simple ingredients to create healthy meals. I love being in the kitchen and I am always looking for new recipes. I would be happy to test recipes in any of the three categories, or even a few recipes from each category!

Kim H July 13, 2012 at 7:54 pm

I recently became a stay at home to my beautiful 14 month old daughter! I would absolutely love being able to be a recipe tester. And I have my very own little food critic to help me. I am trying to incorporate fresh and simple ingredients into my cooking for the family, with my daughter’s health spurring me on in this area. I want her to have the best!

Sara Mae Kerley Berry July 14, 2012 at 1:51 am

I would love to be a vegetarian tester! I just signed up for the fresh 20 and am excited to start learning new recipes!

Teresa Johnson July 15, 2012 at 7:54 am

I would be most gracious to have the honor of working with you as a recipe tester.
I was just at the doctors office on Thursday and was told I have high cholesterol and high blood presssure. I was provided written documentation on how to eat like a diabete. The doctor stated that if I could lost about 50lbs, stay away from red meats and fried foods. That both issue would go away. I have recently joined Weight Watchers and a Bootcamp to help me get me self back into shape. All my kids are in college now, so its just me and my husband. We could really use this to help use to understand that eating right is the only option. I have been looking for a nutritionist to help me plan my meals. Eating healthy has proving to be very costly and I would love to be a tester.

Michele July 17, 2012 at 9:13 am

If you still need a recipe tester, I’d be happy to help with a few of your recipes.

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