Description
An easy Italian dressing that doubles as a delicious marinade for poultry or to toss vegetables in before roasting.
Ingredients
Scale
- 1 cup olive oil
- 1 clove garlic minced
- 1 teaspoon dried oregano
- ¼ cup balsamic vinegar
- 1 Tablespoon honey
Instructions
- Whisk all ingredients together until well blended.
- Prep Time: 2 minutes
Nutrition
- Serving Size: 1 tablespoon
- Calories: 110
- Sugar: 1g
- Fat: 11g
- Saturated Fat: 1.5g
- Carbohydrates: 1g