Loading...Description
An easy vinaigrette dressing packed with delicious onion flavor. Excellent for marinading poultry.
Ingredients
Scale
- 1/2 tablespoon finely minced or grated onion
- 1/2 tablespoon Dijon-type mustard
- 1/4 tsp salt
- 1/2 tablespoon balsamic vinegar
- 1/3 to 1/2 cup excellent olive oil
- 1/8 teaspoon freshly ground pepper
Instructions
- Whisk all ingredients until well-blended.
- Prep Time: 2 minutes
Nutrition
- Serving Size: 1 tablespoon
- Calories: 90
- Sodium: 85mg
- Fat: 9g
- Saturated Fat: 1g