Name: Quinoa Tabouli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 2 cups of cooked quinoa; ½ bunch of parsley, chopped; ½ bunch of mint, chopped; 3 tomatoes seeded and diced; 1 large or 2 small cucumbers, seeded and diced; 1 can organic garbanzo beans, drained and rinsed; 2 tablespoons of olive oil; 3 tablespoons of lemon juice; Sea salt and black pepper to taste

Quinoa Tabouli

(No Ratings Yet)

Author: Allison Arnett
Total Time: 45
Yield: 4 1x

Ingredients

Scale

2 cups of cooked quinoa
½ bunch of parsley, chopped
½ bunch of mint, chopped
3 tomatoes seeded and diced
1 large or 2 small cucumbers, seeded and diced
1 can organic garbanzo beans, drained and rinsed
2 tablespoons of olive oil
3 tablespoons of lemon juice
Sea salt and black pepper to taste

Cook Mode Prevent your screen from going dark

Instructions

Combine all ingredients in large bowl, toss and chill for 30 minutes.

Prep Time: 15
Cook Time: 30

Nutrition

Serving Size: 8

Ingredients

Instructions

Nutrition

Search