Spicy, satisfying green banana chai latte smoothie with kale, avocado and warm chai spices
- 2 cups unsweetened boxed coconut milk
- 1 1/2 cups kale leaves
- 1 medium avocado, pitted and peeled
- 2 teaspoons minced fresh ginger
- 2 teaspoons ground cinnamon
- 1 teaspoon natural vanilla extract
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground cardamom
- Tiny pinch of ground cloves
- 2 medium sliced frozen ripe bananas
- Throw all of the ingredients except the frozen banana into your blender and blast on high for 30 to 60 seconds, until smooth and creamy.
- Add the frozen banana, and blast again for 10 to 20 seconds, until smooth and creamy.