Best Vegan Bolognese
Pasta night will always be dinnertime comfort at our house. This meat-free alternative to traditional bolognese is a plant based recipe win! Plus, I’ve noticed over the past few years that there’s a soaring amount of sodium in store-bought sauce, and a major increase in sugar so I’m sticking to homemade pasta sauce!
This iconic family dinner will not be lost to sugar and salt loaded options if I have any say in it. I put together this easy recipe on a mission to serve a healthy, beautiful pasta bolognese that hits the mark for flavor and satisfaction, so you don’t have to trade health for convenience at the dinner table.
Best Homemade Pasta Sauce
The best recipes are all about balance. So, starting with vibrant beefsteak tomatoes that are large, juicy and incredibly tasty right off the vine, I like to add some sweetness with carrots and a peppery depth with green bell peppers. All of these flavors cook low and slow allowing fresh tomatoes shine, and the result is a silky, crave-able sauce.
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Vegan Pasta Bolognese Recipe
This entire meal comes together in under 30 minutes, and tastes like it’s been simmering for hours.
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