Grilled Oregano Chicken

Grilling lemons intensifies and sweetens the flavor to make this delicious chicken dish. Customized the herbs to your taste and enjoy the simplicity and flexibility of a good grilled chicken. GRILLED OREGANO CHICKEN sides: white beans with zucchini and grilled lemon PREP: 30 minutes COOK: 10 minutes YIELD: 4 servings MAKE AHEAD Marinate chicken (at [...]

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CATEGORIES: Blog

Fresh summer corn pairs with crab for this make at home chowder. It’s a restaurant quality meal for impressive summer entertaining. CORN AND CRAB CHOWDER side: avocado & tomato quesadillas  PREP: 10 minutes COOK: 30 minutes YIELD: 4 servings MAKE AHEAD Remove kernels from corn Cut vegetables: onion, serrano pepper INGREDIENTS For corn and crab [...]

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Juicy Pork Tenderloin This marinade uses ingredients found in your pantry.  It complements the pork and can be ready in two minutes. You can substitute most any meat desired for equally good barbeque results. Dijon Balsamic Tenderloin with Grilled Corn & Black Bean Salad PREP: 15 minutes COOK: 15 minutes YIELD: 4 servings MAKE AHEAD [...]

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Ask the Nutritionist: How Healthy is Your Yogurt? Thumbnail

written by Fresh 20 Nutritionist, Allison Arnett Yogurt is one of many foods which often carries a health halo–meaning most people overestimate the nutritional value of all yogurts because we believe it to be a healthy food. In fact, the US Census reported a 400% increase in yogurt consumption in this country over the past [...]

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CATEGORIES: Ask the Nutritionist  |   Health & Wellness
Do you have FLC Syndrome? Thumbnail

GUEST BLOG by Dr. Hyman FLC Syndrome Symptoms & Solutions What is FLC Syndrome? Chances are you have it. It affects nearly half of our population. It causes gain weight and resistance to weight loss. And it causes a whole list of chronic symptoms and diseases. Yet most people have no idea what causes it [...]

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