#realfoodholiday

The Fresh 20 is excited to be a part of #realfoodholiday, a virtual progressive holiday dinner created for you by some of the industry's best food and lifestyle bloggers. Enjoy this next stop - Apple Crumble from The Fresh 20 Thanksgiving Menu! Nothing says holiday more than the tantalizing aroma of apples and cinnamon drifting [...]

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CATEGORIES: Recipes
Candied Brussels Sprouts

If there was a hit list for foods people had aversions to Brussels sprouts would be in the top ten. Anything green is likely to have it's opposition to consumption. I've been a long time green vegetable supporter and constantly try to find ways to introduce them to my family at the dinner table.  If [...]

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CATEGORIES: Cookbooks

ZUCCHINI If you’ve been visiting your local farmers market lately (and please do!), you’ve no doubt seen bins and baskets full of beautiful zucchini. One of a variety of summer squash, meaning they are harvested while immature so the rinds are edible, zucchini is a great choice for versatility and nutrition. One zucchini provides nearly [...]

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CATEGORIES: Blog Posts
Fresh Kitchen. Ready to Organize? Thumbnail

I often hear about how disorganized refrigerators and pantries can become.  I empathize. Really, I do.  Here are some ways to feel fresh again. FRIDGE PURGE: No one's fridge looks this clean all the time.  I'm not sure mine has ever looked this clean.  I cook and my fridge is messy but I do like [...]

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CATEGORIES: Blog Posts  |   Essentials  |   Kitchen Tools  |   Pantry Basics
recipe diary

FRESH GINGER Fresh ginger is a delicious addition to sweet and savory dishes as well as a great addition to water, lemonade, and tea. It’s unique sweet/pungent/citrus flavor is commonly associated with Asian cuisines, but it is delicious in desserts as well (candied ginger is an especially delicious treat!). Dried ginger can be substituted, but [...]

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CATEGORIES: Blog Posts